Bioactive Protein and Peptides; A Potential Pharma Ingredient for 21st Century Functional Foods. Nursing & Healthcare International Journal, [S. l.], v. 7, n. 4, p. 1–8, 2023. DOI: 10.23880/nhij-16000292. Disponível em: https://medwinpublisher.org/index.php/NHIJ/article/view/7805. Acesso em: 11 nov. 2026.