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  1. Home /
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  3. Vol. 3 No. 1 (2019)

Vol. 3 No. 1 (2019)

Published: 2019-02-21

Articles

  • Assessment of Sustainable Development of New Ergonomics Aid for the Betterment of Job Procedure in Ridging Activity in Potato Cultivation among the Farmers of West Bengal, India

    Banibrata Das (Author)
    1-9
    • PDF
  • Enhancement of Information Design and its Retrieval in Glucose Monitoring Device

    Chatterjee Shekhar (Author)
    1-12
    • PDF
  • No Waste by Default: Nudging to Prevent Food Waste in Restaurants

    Massimo Cesareo, Oppo A, Lopes ME, Vaccaro M, Stoyanova PS, Pozzi F, Moderato P (Author)
    1-5
    • PDF
  • Smartphone and Musculoskeletal Risk Factors: A Systematic Review

    Ehsan Garosi, Vahedi Z, Hajizadeh L (Author)
    1-11
    • PDF
  • Ancient Diseases: New Cures

    Andrew Hague (Author)
    1-3
    • PDF
  • Leprosy and Cancer

    Andrew Hague (Author)
    1-3
    • PDF
  • Safety Culture is Not Really a Culture! What?!?! So how do we Change it and why do we call it that?!

    Jay Allen (Author)
    1-2
    • PDF
  • Evaluation of Cervical Cancer Screening Uptake and Risk Factors Knowledge: Health Beliefs Model (HBM)

    Eshetu Lemma Haile, Gurja B, Ransom SA, Van geertruyden JP, Bogers JP (Author)
    1-12
    • PDF
  • The Relationship between Front Crawl Swimming Performance and Strength Variables in College Swimmers

    Daniel A Marinho, Lopes TJD, Gonçalves CA, Graça C, Neiva HP (Author)
    1-9
    • PDF